fbpx
Friday , October 23 2020
Covid-19 boosted Food tech business

Covid-19 boosted Food tech business: says Prince Khaled

According to Prince Khaled bin Alwaleed Bin Talal Al Saud, the founder and CEO of KBW Ventures, he said “food technology businesses have been benefited from an increase in health-consciousness during the Covid-19 pandemic”.

KBW Ventures has invested a number of companies that work in the food tech space, which a Singapore-based biotech firm TurtleeTree Labs that specializes in lab-grown milk, and US-based Memphis Meats, Beyond Meat and Plant Power Fast Food are not left behind.

Prince Khaled in an interview with Allub Business Insider, he said “there was a major uptick in sales of plant-based products that indicated the rate at which people were buying bigger quantities and buying more often”.

He added “There was also much more awareness around the benefits of clean meats and clean dairy, as people began to have a deeper understanding of the way zoonotic diseases make the jump from human to animal”.

KBW’s investments in cellular agriculture to date cover chicken, beef, seafood and milk.

“People are certainly more interested in these technologies and seeing the ‘clean’ aspect as very appealing,” Prince Khaled said. “Not to mention the environmental plusses of clean meats over animal agriculture, like no antibiotics, and now, no potential for zoonotic disease proliferation.”

Loading...

In a previous interview with Arabian Business, before the pandemic began, Prince Khaled said that he believed the main impediment to wider adoption of plant-based meat products remains price.

“Plant-based products are more expensive,” he said. “There’s no way to sugar coat that. That said, healthy food in general is more expensive….a great number of people opt for junk food because it is more affordable and is often a faster solution.”

However, Prince Khaled said that the challenge posed by high prices is gradually being overcome.

“Each year, costs go down as the science and tech behind the production and logistics and so on improve,” he added. “These production cost reductions are passed onto consumers eventually.” According to research from AT Kearney, GCC consumers have some of the highest per capital meat consumption rates in the world,with the total of 64 kg per person in Saudi Arabia and 59 kg per person in the UAE

About adeyanju

Adeyanju Abiodun Emmanuel is a professional content creator and information marketing specialist that believes so much in information because information is life. Life is outdated without "Information"

Check Also

In order to facilitate online procurement of COVID'19 Afreximbank provides $100 million overdraft facility for African States

In order to facilitate online procurement of COVID’19 Afreximbank provides $100 million overdraft facility for African States

The Pan-African multilateral EXIM bank, African Export-Import Bank (Afreximbank), in order to help it member …

Leave a Reply

error: Content is protected !!